SPECIFICATION:
SIZE: Small: Approximately 150-200 grams per Fruit
Medium: Approximately 200-250 grams per Fruit
Large: Approximately 250-300 grams per Fruit
Extra-Large: Above 300 grams per Fruits
COLOUR: WITHOUT RIPE: They typically exhibit a greenish color with hints of yellow in color
SHAPE: Ovate is oblique in shape, oval, or oblong in shape with a slightly pointed tip.
SKIN TEXTURE: Smooth, without any blemishes, bruises, or wrinkles.
FLESH TEXTURE: The flesh is juicy, tender, and free from stringiness.
BRIX LEVEL: The Brix level increases, generally reaching a range of 16 to 20°Brix, when ripe.
AROMA: Rich and sweet aroma.
RIPENESS: Un-Ripe or Raw or Green or Semi-Ripe.
PACKING: Boxes
FOR MORE DETAILS, PLEASE CLICK ON THE BUTTON BELOW
1) Alphonso Mango (Happus):
SPECIFICATION:
SIZE: Medium: Approximately 200-250 grams per Fruit
COLOUR: When ripe, Kesar mangoes exhibit a distinct bright orange-yellow color with a reddish blush on the skin.
SHAPE: Kesar mangoes typically are round to oval in shape with a slightly flattened appearance. The fruits are smooth and symmetrical in shape without any deformities.
SKIN TEXTURE: The skin is smooth and free from blemishes, bruises, or wrinkles.
FLESH TEXTURE: Kesar mangoes have smooth, tender flesh with minimal fiber content. Specify the desired texture, ensuring that the flesh is juicy and succulent.
BRIX LEVEL: Kesar mangoes typically have a Brix level ranging from 20 to 23 degrees Brix when fully ripe.
AROMA: Rich and sweet aroma.
RIPENESS: Un-Ripe or Raw or Green or Semi-Ripe
PACKING: Boxes
FOR MORE DETAILS, PLEASE CLICK ON THE BUTTON BELOW
2) Kesar Mango
3) Dashehari
SPECIFICATION:
SIZE: Medium: Approximately 200-250 grams per Fruit
COLOUR: Unripe Dasheri mangoes are light green to yellow-green. When they ripen, the skin turns golden yellow.
SHAPE: An elongated shape with a distinctive curved tip. Specify any tolerance for variations in shape to ensure uniformity within a batch.
SKIN TEXTURE: Smooth and free from blemishes, bruises, or wrinkles.
FLESH TEXTURE: Smooth, juicy flesh with minimal fiber content. Specify the desired texture, ensuring that the flesh is tender and succulent.
BRIX LEVEL: The Brix level of a ripe Dasheri mango typically ranges from 19 to 21 Brix.
AROMA: Rich and sweet aroma.
RIPENESS: Un-Ripe or Raw or Green or Semi-Ripe
PACKING: Boxes
FOR MORE DETAILS, PLEASE CLICK ON THE BUTTON BELOW
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